Siggi Hall at Odinsve

Master chef and Icelandic TV personality Siggi Hall is renowned for his unique and innovative handling of Icelandic seafood and lamb. He brings his special touch to this splendid restaurant. Stylish settings and an informal atmosphere grace a restaurant offering delicacies that constitutes a new dining experience. Whether fresh seafood, bacalao (salt fish), game or organic lamb, the master chef creates an unforgettable culinary journey.

Three course gourmet dinner:
Through October 2007 - $99 per person

3 to 4 course gourmet dinner: (varies based on daily offerings)
Nov 1, 2007 - Oct 31, 2008 - $115 per person

Note: From mid-November through Dec 20, the restaurant will be serving its famous Christmas buffet. The buffet is available Tuesday - Thursday.
Christmas buffet: $99 per person

Please Note: Restaurant open daily except Mondays. The restaurant will be closed in January 2008 for renovations.

Address:

Hotel Odinsve, Thorsgata 1, 101 Reykjavik

Telephones:

(+354) 511 6677Back

Siggi Hall at Odinsve